I’m trying to make this week another easy one with the help of my slow cooker. I haven’t been feeling well since this past weekend so I’m also hoping to relax as much as I can this week 🙂 Nice excuse for me to bundle up on the couch and turn on Downton Abbey while my slow cooker does the work, huh?
Waffles, fruit, o.j.
Toast with peanut butter, banana, fruit smoothies
Baked apple oatmeal, fruit x 2
Hard-boiled eggs, toast, berry smoothies
Blueberry coffeecake, fruit salad x 2
Leftovers x 2 plus fruit
Thai chicken wraps–I’ll have mine as a salad–, smoothies
Peanut butter and peach jam sandwiches, apple slices & blueberries, milk
Pear, pecan, cranberry salad with poppy-seed dressing, Fage yogurt, x 2
Cucumber, avocado, tomato, balsamic vinaigrette salad & turkey wraps
Slow cooker chicken parmesan over rotini, broccoli, eggplant and garlic bruschetta, applesauce
Cobb salad for the adults and homemade chicken nuggets (with roasted veggies) for the little one:)
Slow cooker hearty beef stew, garlic bread
Slow cooker chicken quesadillas, fruit salad, chips and salsa
Hamburger vegetable soup, homemade rolls (didn’t get to this last week)
Leftovers Night x 2
Fruit, multi-grain crackers, and Greek yogurt
Carrots, celery, cucumbers, dip
(Slow cooker) Berry cobbler with homemade vanilla ice cream (didn’t get to this last week)
Since our freezer is acting up (ack!) I’m skipping freezer cooking…I’m too afraid to add anything to it!
What’s on your menu plan this week?